Quote:
Originally Posted by dullbird
you after a scotch egg boxer? you got to go to the Uk for a good one of those...personally I think there rank! but Ian loves them
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go to the "old country" for a scotch egg i beg to differ as a chef what i can do with sausage meat is reknowned if not printable here
just pop round mind sometime boxer i'll fix you up with a scotch egg with your name on it