Wil2k
30th October 2010, 09:03 AM
Hey all,
Just after some noobie brewing advice. I started a Coopers cerveza kit a while ago. It seemed to stop bubbling early. The hydrometer reading has stopped at 1014, which seems high. Also I got called away before I could bottle it, and it has now been in the fermenter for over 2 weeks @ mid 20 degrees. It smells ok, but I don't want to waste time bottling it if it's more than likely a dud.
What you reckon? Bin it? Bottle it?
Also.. When taking readings I notice the bubbler splashes a few small drops back into the wort. Is this going to contaminate it?
Do people remove the bubbler when taking a reading? Or loosen the lid? What do you pros suggest?
Cheers,
Wil
Hav
Just after some noobie brewing advice. I started a Coopers cerveza kit a while ago. It seemed to stop bubbling early. The hydrometer reading has stopped at 1014, which seems high. Also I got called away before I could bottle it, and it has now been in the fermenter for over 2 weeks @ mid 20 degrees. It smells ok, but I don't want to waste time bottling it if it's more than likely a dud.
What you reckon? Bin it? Bottle it?
Also.. When taking readings I notice the bubbler splashes a few small drops back into the wort. Is this going to contaminate it?
Do people remove the bubbler when taking a reading? Or loosen the lid? What do you pros suggest?
Cheers,
Wil
Hav