Looking for an old BBQ

[Homestar]

Some of the wise folks here might know when I describe it as I can’t find a pic on the internet as Google has turned into a **** show of ads now and doesn’t even consider you might be looking for any historical data now.

Old round BBQ - might have been made by Jumbuck back in the day but don’t google that as all the cheap Bunnings crap comes up.

Has a single pole that connects to the gas bottle and holds the burner and plate up and 3 legs that lock onto the gas bottle to support it.

Bonus points for anyone that has one for sale - PM me please. [emoji846]

TIA - Gav.

[DieselDan]

I know exactly the thing you mean - a mate has/had one.
I'll ask him if he still has it or at least can remember what it's called.

[Tins]

Google has turned into a **** show of ads now and doesn’t even consider you might be looking for any historical data now.



Not bloody wrong, and DuckDuck isn't much better.

[Tombie]

This one?

https://uploads.tapatalk-cdn.com/20240315/aee8555aa62320be8332680bf18f7059.jpg


Hot Aussie Portable BBQ - Portable BBQs - Heatworks (https://www.heatworks.com.au/hotaussieportablebbq/)

Was subject to a recall too

https://www.gasmate.com.au/static/uploads/files/5-recall-notice-advertisement-7-ng25-wfapiivjmkrt.jpg

[Homestar]

Yep, that’s pretty much it thanks. [emoji106]

Is excess CO2 an issue from a BBQ being used outdoors?

[RobMichelle]

Had one for years travelled everywhere with us ripper thing [emoji106]

[Saitch]

Is excess CO2 an issue from a BBQ being used outdoors?

That depends on what you're cooking/burning.

I reckon whenever I do snags on our camping barbie, my carbon footprint increases substantially. I can never seem to get the correct temp, especially with the fancy, flavoured, 'Honey and Ironbark' type snags.

[Tins]

That depends on what you're cooking/burning.

I reckon whenever I do snags on our camping barbie, my carbon footprint increases substantially. I can never seem to get the correct temp, especially with the fancy, flavoured, 'Honey and Ironbark' type snags.

Sigh.... How many times???? CO2 is NOT carbon, Steve. Burnt offerings don't count. :rulez:

[Tins]

Is excess CO2 an issue from a BBQ being used outdoors?

If it is, and you're worried about it, you're going to lose a lot of weight...

[d2dave]

Had one of these years and years ago. Hated it, as being thin tin it was too hard to keep a nice stable heat.

Things would stick to it, especially eggs. I think it just ended up in landfill.