Watermelonwineturpentine :)

[googe]

Hey All :) Got a nice recipe for a hot arvo while camping.
Ingredients.

1 watermelon
1 bottle vodka

Preperation.
Cut hole in top of watermelon in the morning(aprox size of bottle top)
Take lid off vodka
Stick into hole
Leave to marinade all day
Cut open after long day
Caution!Keep out of reach of dirt magnets


Greg


:burnrubber:

[loanrangie]

We used to do that when i was working in Israel in '91, was great after a day in the hot summer sun !

[Captain_Rightfoot]

After one of those you'd be off your melon??? :o:eek::D

[LandyAndy]

So whats the go?
You drain the juice out of the bottom or does the vodka get soaked up by the melon and you eat as normal????
Rockmelon with a 375ml bottle,sounds yum!!!!
Andrew

[Bigbjorn]

Wonder what it would be like with one of the good Polish flavoured vodkas? Perhaps a waste of good vodka, but maybe not. Worth trying.

[googe]

It soaks it up Andrew we got nealy 2 bottle's into a huge one a couple of chistmas's ago.You just eat it as normal :) the rockmelon sounds yummo never tried that:)

[ivery819]

Brilliant idea !
Anybody tried to do it with rum ?
If so what sort of fruit ?

[loanrangie]

Wonder what it would be like with one of the good Polish flavoured vodkas? Perhaps a waste of good vodka, but maybe not. Worth trying.

Well we used this really cheap nasty russian vodka called Cozachok or cause a shock which is what it did to you and it was only about 6 shekels per 750ml bottle :eek2:.

[Redback]

Hey All :) Got a nice recipe for a hot arvo while camping.
Ingredients.

1 watermelon
1 bottle vodka

Preperation.
Cut hole in top of watermelon in the morning(aprox size of bottle top)
Take lid off vodka
Stick into hole
Leave to marinade all day
Cut open after long day
Caution!Keep out of reach of dirt magnets


Greg


:burnrubber:

With your bean bake for brekkie and this after a long day, the campfire that night could be a very dangerous place:eek2::Rolling::Thump:

Baz;)

[googe]

:lol2: you wouldnt need any campfire entertainment anyway there'd be a good fire show lol
Greg

[Rovernaut]

We used to do that when i was working in Israel in '91, was great after a day in the hot summer sun !
but only use kosher watermelon from a kabutz:D

[Aaron]

If you were traveling on corrigations, and had a fridge/freezer, there is no reason you couldnt make a vodka watermelon sorbet.... id put a tiny bit of ceyanne pepper in it... it would work.


would also need a sugar syrup though... which isnt hard.

[Ken]

Used to do the same sort of thing with oranges and a big syringe full of vodka to take into the cricket, as well as healthy you got a tad tippsy :twobeers: