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Exactly! Which was a problem when I used to travel to Asia for meetings with other telecomms companies. I'd usually be the only non-Asian and dinner was always at a seafood place.Quote:
Originally Posted by Brian Hjelm
Ditto if I had to go aboard a prawn trawler here in Sydney.
Good one Tombie... hope its all Australian seafood.
Cheers Ean
PS when we did the Canning Stock Route a few years back, we took some prawns and crays, we buried the shells, but 1 day someone will find them and they will say there must have been an inland sea there many years ago.:p
Cheers Ean
Looks like your caterers up there are a bit better than where I am going this week Tombie. Half your luck .............. :D
This was good too Mike,
Pieman River on the weekend on the West Coast of Tasmania. 4WD trip in from Granville. Camping at beach. Saturday a surf, 10 Crays diving and some abalone.
Washed down with some Crownies with good friends.
Treatt
well I reckon anything that looks like a taco or smells like fresh seafood should be eaten