This is something that has annoyed me years.
I have to agree, at present I building up a eco friendly kitchen business and have been buying older Australian made machinery:thumbsup: as it is more solid which produces a better finish and half the cost.:D. Having bought new machinery before and finding out it was crap:mad: and no backup from a well know machinery reseller was so disheartening it made me angry :wallbash:but as there are negatives then there are positives out of the problem. :twobeers:
My positive outcome was to change how we did things as I am over white board and MDF crap :rocket:that can stop a 415volt saw due to moisture in the board and buckles easily and all this goes in to a normal $25k kitchen that last last a lifetime (15 years is the bit you dont get told). I have pulled 35 plus year old kitchens that where so well built they came out in splinters :eek:and I have ripped out 8 year old kitchens that fell apart:o no matter how well built the board is made to breakdown.
I decided that if was good 50 years ago then I am going back to how it was built then just using new sizing and information. No more crap from this work shop and the proof is I have people waiting for me to start production so people are starting to turn, slowly.
What sort of world are we leaving for the next generation and the third world countries that are becoming more economic. My thought is not to be rich but to die doing something with accomplishing something with integrity and compassion.
Bring on the Anti Crap revolution:banban::toilet::nazibanned::clap2:.
Got to cook dinner now and feed the angry hoard, McDonalds!:o No, really home made rissoles with Leak, parsley and celery blended together.