Thread: My Condolences To All Americans

the only good thing is the adds are funny

American's have no idea how to make beer....never have..never will.

or how to drink it for that matter...usually found on the floor after 6 beers which will be the weakest beer any of us will ever have tasted.

I once had a tour through the Coors brewery outside of Denver Colarado, at the time they produced more beer per week than New Zealands entire yearly production, massive place constructed only to make terrible beer....a lot of it.

Their beer with their hot dogs is a lethal combination.
Instead to send the army overseas to "hot spots" they shoul export their beer

Sam Adams Boston Lager isn't too bad, probably the best of a bad bunch.

You picked it - it is the lower standard alcohol levels in the big beer brands that clash with the Australian palate.

There are lots of lovely US beers. Sam Adams, as mentioned here, and Anchor Steam are beers I remember fondly. I'd be surprised if a bit of research didn't reveal the modern boutique brewing movement did not start in the US.

No country deserves the ignominy of being judged by its massed produced beer. Fosters, VB, Export - bleahhh!

Originally Posted by JamesH

You picked it - it is the lower standard alcohol levels in the big beer brands that clash with the Australian palate.

There are lots of lovely US beers. Sam Adams, as mentioned here, and Anchor Steam are beers I remember fondly. I'd be surprised if a bit of research didn't reveal the modern boutique brewing movement did not start in the US.

No country deserves the ignominy of being judged by its massed produced beer. Fosters, VB, Export - bleahhh!

Not judging the country, just the crap beer

I'm not a fan of Fosters or VB either but they are head and shoulders above Budweiser in taste.

I've tasted a few American beers, can't say I liked any of them and I certainly will never drink any of them again.

Baz.

Originally Posted by JamesH

You picked it - it is the lower standard alcohol levels in the big beer brands that clash with the Australian palate.

There are lots of lovely US beers. Sam Adams, as mentioned here, and Anchor Steam are beers I remember fondly. I'd be surprised if a bit of research didn't reveal the modern boutique brewing movement did not start in the US.

No country deserves the ignominy of being judged by its massed produced beer. Fosters, VB, Export - bleahhh!

Good point...I'd rather drink a bucket of horse **** that drink any of those 3 mentioned. I would have to say the best Australian beers aren't those that are mass produced. I drink beer....probably too much ...and dabbled in many types. Personally don't mind Gold off the tap as a light beer....but out of Oz brews, I tend to drink more the boutique type beer.....better flavour and less preservatives....or a good European beer. I leave the Fosters/VB/Export/Tooheys etc to the bogans ,

Regards

Stevo

Budweiser the US ripped the idea from Budweiser Budvar Brewery

History
The original Budweiser Bier or Budweiser Bürgerbräu, was founded in 1785 in České Budějovice (Budweis), Bohemia, which at the time (until 1918) was part of the Habsburg Monarchy. The company began exporting to the US in 1871.[2][3] In the U.S., Anheuser-Busch started using the Budweiser brand in 1876 and registered it two years later.

A second company (now named Budvar) was established in 1895 by mainly Czech brewers, which also started exporting beer under the name Budweiser (being the German way of referring to something from the city such as a beer, while "Budějovický" means the same in Czech). These exports into the US market led to the Budweiser trademark dispute. Negotiations between the three companies, the two from the original town and the American Anheuser-Busch, about using "Budweiser" reached an agreement in 1911 that allowed Anheuser-Busch to use the brand "Budweiser" only in North America.[4]

After World War I the Austro-Hungarian Empire was broken up, a number of new nations were created, including Czechoslovakia. After the fall of communism, both local breweries tried to secure rights to traditional names.

[edit] Trademark dispute
Since three companies had or have trademarks for the name "Budweiser", they have been party to many lawsuits in a number of countries. Because of such disputes, Budvar is sold in the United States and Canada under the label Czechvar.

In the European Union, Budějovický Budvar is recognized as a product with Protected Geographical Indication. However, the trademark rights to the name Budweiser for some products other than beer are owned by Anheuser-Busch.[5]

In early 2007, Anheuser-Busch and Budvar reached an agreement that stated that Anheuser-Busch would market Budvar/Czechvar in the United States and several other countries for an undisclosed fee. However, both sides stated that this did not affect their lawsuits. Czechvar is listed in Anheuser-Busch's product lineup with brief product info sheet.

[edit] Privatisation
On 6 April 2007, Czech Agriculture Minister Petr Gandalovič, whose ministry is in charge of the state-owned company, announced that the Budvar brewery would be privatized. Gandalovič repeated the possible privatization process would depend on the outcome of the trademark dispute with Anheuser-Busch.

[edit] Brands
Budweiser Budvar Czech Premium Lager / Czechvar (Red, white, and Golden Label): The classic Budějovický Budvar lager. Contains 5% alcohol by volume.
Budweiser Budvar Pale Beer (Silver, white, and Golden Label): Marketed as a more accessible beer than the red label. Contains 4% alcohol by volume.
Budweiser Budvar Premium Dark Lager (Black Label): This beer is brewed in the same style as the red label, but is brewed from three different kinds of barley malts. Contains 4.7% alcohol by volume.
Budweiser Budvar non-alcoholic beer (Green Label): A non-alcohol version. Contains a maximum of 0.5% alcohol by volume.
Bud Super Strong (Dark Red Label): This beer is marketed as the super-premium member of the Budvar family. Contains 7.6% alcohol by volume.
Budweiser Budvar Yeast Lager: Unlike the other Budvar beers, Yeast Lager is served in kegs, not bottles. 5% alcohol by volume.
Pardál: Budvar calls Pardál "the perfect beer for sharp and full bitter flavoured beer lovers." Contains 3.8% alcohol by volume.



Budějovický Budvar is marketed under the label Czechvar in North America. The same label with a green bottle is used in Canada.
Budějovický Budvar is marketed as such in Australia
Budějovický Budvar is marketed as Budweiser Budvar in Europe


[edit] Advertising
In 2002, Budějovický Budvar set up a subsidiary company in the UK, Budweiser Budvar UK Limited, and saw a dramatic rise in sales for Budweiser Budvar in the UK, where the brand gained far wider distribution. For the start of the 2002-03 Scottish football season, Budweiser Budvar began sponsoring Scottish First Division side Falkirk F.C.. In the 2002-2003, Falkirk won the First Division but were denied entry to the Scottish Premier League as the member clubs voted out their groundsharing proposals. Budweiser Budvar UK Ltd subsequently released a statement confirming their continued sponsorship of Falkirk in spite of this setback showing support for the club. Budweiser Budvar continued to sponsor Falkirk F.C. for another two seasons when Falkirk won the First Division again in 2004-2005 in the new Falkirk Stadium and were this time promoted to the SPL as a fitting end to Falkirk's Budweiser Budvar era.

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