Quoting from History
August 14, 2011 9:19 AM Subscribe
IN which work does the Roman historian Livy state that the Roman empire started to decay when cooks acquired celebrity status?
IN a recent survey on hunger, the Economist paraphrases the Roman historian Livy: The food industry has been attracting extra attention of other kinds. For years some of the most popular television programmes in English-speaking countries have been cooking shows. That may point to a healthy interest in food, but then again it may not. The historian Livy thought the Roman empire started to decay when cooks acquired celebrity status.
Does anyone happen to know which work by Livy that this came from? Bonus points if someone can produce the latin text.
posted by cheez-it to Society & Culture (7 answers total) 9 users marked this as a favorite
Livy was actually alive when Augustus was, that's a pretty quick decline.
posted by empath at 9:30 AM on August 14, 2011 [1 favorite]
“The army from Asia introduced a foreign luxury to Rome; it was then the meals began to require more dishes and more expenditure . . . the cook, who had up to that time been employed as a slave of low price, become dear: what had been nothing but a métier was elevated to an art."
Livy (Titus Livius), Roman historian (59-17 B.C.)
‘The Annals of the Roman People’
It is put forward that societies in decline make celebrities of chefs. As you can see it's not a new phenomenon.
Regards Philip A
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