Skim milk coffee drinkers crack if for not enough froth

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Originally Posted by 85 county

HA HA i always get a giggle out of the idiocy of skim milk drinkers who think that are doing a better thing by drinking skim milk, where infact it is completely the opposite.

Pura Milk Calories and Nutritional Information

as with any food, the more processed the less healthy or more concentrated in unhealthy parts it becomes.

if you are concerned about your weight then you carb count. skinny milk is no advantage in this respect and is actually worse.

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Probably why many of today's woman don't breast feed.... because they can't offer bubs skinny milk

In the 'fridge of every obese woman you will find....

Lo-Fat or Skim or "99%Fat-Free" milk....

Orange juice (added fructose)


diet fizz. (artificial sweeteners that make you hungry, never mind the other damage)

- Most likely also margarine or other "healthy, low-fat spreads made with plant oils...

and other low-fat, low-cholesterol, edible substances.

- Join the dots !

My coffee machine, Rancilio Silvia, is built to last like my Defender, solid, robust and if driven right an absolute pleasure. Great coffee is a small pleasure that enhances life. I have no idea why anyone would enjoy dishwater instant coffee over a rich espresso with golden crema? Who needs milk anyway? Isn't it for baby cows? 😊

The Miss Silvias are a nice little machine. I have a Rancilio Rocky grinder for work - it is usually paired with the Silvia. At home I have a FAEMA 2 Group commercial (11 litre boiler) with a Mazzer Super Jolly grinder and custom Pullman tamper with stock FAEMA baskets and portafilters and an aftermarket naked PF. It is a steaming monster even with pressurestat set a little lower for home use so either full cream or fat free textures well. I have been roasting coffee for many years. The Swiss Water Method of washing good beans to decaf does not use chemicals and results in a beautiful shot that lends itself well to milk based drinks. In the last couple of months I have been roasting and really enjoying decaf. I would defy anyone to tell the difference when I roast then brew these beans. I have had a number of people try coffees made from them. They have no idea it's decaf and love it!

Cheers

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Originally Posted by ozscott

The Miss Silvias are a nice little machine. I have a Rancilio Rocky grinder for work - it is usually paired with the Silvia. At home I have a FAEMA 2 Group commercial (11 litre boiler) with a Mazzer Super Jolly grinder and custom Pullman tamper with stock FAEMA baskets and portafilters and an aftermarket naked PF. It is a steaming monster even with pressurestat set a little lower for home use so either full cream or fat free textures well. I have been roasting coffee for many years. The Swiss Water Method of washing good beans to decaf does not use chemicals and results in a beautiful shot that lends itself well to milk based drinks. In the last couple of months I have been roasting and really enjoying decaf. I would defy anyone to tell the difference when I roast then brew these beans. I have had a number of people try coffees made from them. They have no idea it's decaf and love it!

Cheers

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Hey ozscott, good to meet you. That's a serious setup you've got! Nice one. I get pretty good shots out my Silvia and Rocky, but they're both nearly as old as my 98 Defender so the poor old things are feeling the pressure a bit. Nevertheless I love their robustness! Swiss washing and roasting! What do you use to roast at home! Sounds like I need to drop in for a coffee and a Defender catchup on my way to FNQ sometime! Cheers,

Defender, camping and coffee. Life's simple pleasures are some of its best. My brother-in-law introduce me to single blend coffee which I was impressed with. Also have found using cream instead of milk is so much nicer in flavor and adds a real smoothness to it.

Has anyone else noticed how much nicer camp coffee is to having it at home? :)



Sent from my GT-I9195T using AULRO mobile app

I have a stainless steel two-cup coffee pot which I take camping. Simple, makes good coffee, no need for milk or sugar - gives a real shot in the arm first thing in the morning.


Mind you, the other day I saw an ad for a Waeco 12 volt coffee machine. "Look at that! We have to get one of those," I told The Navigator. "No we don't - we don't need more junk to cart away," she said.
Sigh...

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Originally Posted by protonpills

Defender, camping and coffee. Life's simple pleasures are some of its best. My brother-in-law introduce me to single blend coffee which I was impressed with. Also have found using cream instead of milk is so much nicer in flavor and adds a real smoothness to it.

Has anyone else noticed how much nicer camp coffee is to having it at home? :)



Sent from my GT-I9195T using AULRO mobile app

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Mate I don't want to be a pedant but you can't have single blend. You mean single origin I think...and I am a big fan of a good single origin.

Cheers!!!

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Originally Posted by MrLandy

Hey ozscott, good to meet you. That's a serious setup you've got! Nice one. I get pretty good shots out my Silvia and Rocky, but they're both nearly as old as my 98 Defender so the poor old things are feeling the pressure a bit. Nevertheless I love their robustness! Swiss washing and roasting! What do you use to roast at home! Sounds like I need to drop in for a coffee and a Defender catchup on my way to FNQ sometime! Cheers,

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Hi mate. Coffee at mine any time.

I use a bread maker to agitate the beans on the fast dough cycle...but not to heat the bean mass. I use a heat gun (electric...paint stripping gun) mounted on an arm shooting into the bean mass. I use a thermocouple probe (picture a hole drilled through the side of the machine and into and through the bread pan/container). The thermo goes to a mutilmetre and then to my laptop where I chart the roast in real time. I adjust the heat gun temp manually. Average roast time is about 20mins. Then the beans get dumped into a cooling fan/colander to cool down quickly. My decaf goes just before the second crack. We are talking $15 per kg plus a little freight or if you are in Melbourne where I get them from its free pick up, so it's a LOT cheaper (not to mention far better tasting in most cases when you get goof at it ) than picking up good quality roasted beans from a commercial roaster.

Cheers

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Originally Posted by superquag

In the 'fridge of every obese woman you will find....

Lo-Fat or Skim or "99%Fat-Free" milk....

Orange juice (added fructose)


diet fizz. (artificial sweeteners that make you hungry, never mind the other damage)

- Most likely also margarine or other "healthy, low-fat spreads made with plant oils...

and other low-fat, low-cholesterol, edible substances.

- Join the dots !

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And track suit pants and runners in the fashion stakes