
Originally Posted by
Bushie
Regulations for gas fires during a total fire ban
Fire lit, maintained or used for the purpose of food
preparation on a gas fired appliance provided that:
(a) the appliance is under the direct control of a
responsible adult person, present at all times while
it is operating;
(b) no combustible material of any kind is allowed within
two metres of the appliance while it is operating;
(c) a system of applying an adequate stream of water
to the appliance and its surrounds is available for
immediate and continuous use; and
(i) the appliance is located on land on which is
erected a permanent private dwelling and is not
more than twenty metres from that dwelling; or
(ii) where the appliance is not on land on which is
erected a permanent private dwelling, both the
appliance and the land on which it is located
have been approved for the purpose by:
• the council of the area or:
• if the land is acquired or reserved under the
National Parks and Wildlife Act 1974, the
National Parks and Wildlife Service; or
• if the land is within a state forest, State Forests
of NSW.
Martyn
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