Well im in Sydney for the night, so we went to a Japanese Restaurant at Neutral Bay.
For starters we had Grilled salted duck, Unagi(grilled eel) and Korokee(potato cakes)
then for mains okinomiyaki(like a big pancake with cabbage, pork, squid, prawns, scallops, cheese etc etc covered in a bbqish sauce with mayo as well) and Buckwheat noddles in a chicken broth....
it was a huge feast, bloody beautiful, cant wait to have okinomiyaki again, cant get it in Newcastle.... The food is one of the few things i love about Sydney.
Hi there
Last nightshift and heading home in the morning - so we had subway.....
Very booring compared to others...
Wayne
Pea's and mashed potato, curried sausages, sliced tomato and onion
microwaved with the sausages.
Filled me up for a couple of hours.
I am vegetarian. Pasta, big short hollow type, with garlic, olive oil, and green string beans on top. It was a easy lazy night.
Tonight it's to the Bartlewood Lodge carvery £3.50 per head,as much has you can eat and Stella only £2.50 a pint![]()
hey grockle will be over for billing in 2010 should catch up
Our Land Rover does not leak oil! it just marks its territory.......
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