National cheese day...

www.cheese.com :)

:eek: I didn't know that. Wht the hell is POV anyway :Rolling:

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Originally Posted by MickS

If eating different cheeses, make sure you use a different knife/cutter for each cheese, to prevent cross-contamination of the cheese. Not from a health warning POV, but a "you will ruin the cheese" POV...

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Anything you want to know about cheese can be found in the book and the DVD's...

The Official Cheese Slices DVD Series and Book Website by Will Studd

Please note, I have no affiliation whatsoever with the book/DVD...:D just a bona fide caseophile...:D

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Originally Posted by MickS

Oh yeah - piquant, pungent - yet somehow irresistible to the senses...:Rolling:

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Fortunately I just had to give the mat a shake, no lasting effect.:D

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Originally Posted by MickS

Anything you want to know about cheese can be found in the book and the DVD's...

The Official Cheese Slices DVD Series and Book Website by Will Studd

Please note, I have no affiliation whatsoever with the book/DVD...:D just a bona fide caseophile...:D

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Although I have used his surname every now and then...:Rolling::Rolling:

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Originally Posted by Panda

:eek: I didn't know that. Wht the hell is POV anyway :Rolling:

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point of view

Lincolnshire pocher is one of the strongest I've had.:o

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Originally Posted by Panda

:eek: I didn't know that. Wht the hell is POV anyway :Rolling:

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Well there ya go...who said the skulls thread was a waste of bandwidth...oh, hang on, this is the cheese thread :Rolling::Rolling:

We should start a cheese and wine/beer SECTION!! Even better, the AULRO Cheese and Liquor Club...the AULROCALC...;)

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Originally Posted by MickS

Although I have used his surname every now and then...:Rolling::Rolling:

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Only in context I hope Mick.;)

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Originally Posted by V8Ian

Only in context I hope Mick.;)

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Contextually speaking, yes....:):D