poof
I have some chilli paste you can try it's called "Poppy's, Grevious bodily harm"
you eat a tea spoon of that and the F111's won't be the only thing on your base doing a drop and burn.
when your spouse is making a meal for you from a recipe that you've provided and its listed as being a "mild" dish and after consumption you feel like you're about to burst into flames.
remember that next time your beloved cooks you might need to explain the difference between a table spoon and a tea spoon of chilli powder and the fact that the chilli powder marked Hot might be a bit more flavorsome than the one marked mild.
I thought it was nice tho.
Dave
"In a Landrover the other vehicle is your crumple zone."
For spelling call Rogets, for mechanicing call me.
Fozzy, 2.25D SIII Ex DCA Ute
TdiautoManual d1 (gave it to the Mupion)
Archaeoptersix 1990 6x6 dual cab(This things staying)
If you've benefited from one or more of my posts please remember, your taxes paid for my skill sets, I'm just trying to make sure you get your monies worth.
If you think you're in front on the deal, pay it forwards.
poof
I have some chilli paste you can try it's called "Poppy's, Grevious bodily harm"
you eat a tea spoon of that and the F111's won't be the only thing on your base doing a drop and burn.
I wasnt in any pain, I thought it was quite nice.....
normally the food around here has been well and truely beaten with the blando stick....
Dave
"In a Landrover the other vehicle is your crumple zone."
For spelling call Rogets, for mechanicing call me.
Fozzy, 2.25D SIII Ex DCA Ute
TdiautoManual d1 (gave it to the Mupion)
Archaeoptersix 1990 6x6 dual cab(This things staying)
If you've benefited from one or more of my posts please remember, your taxes paid for my skill sets, I'm just trying to make sure you get your monies worth.
If you think you're in front on the deal, pay it forwards.
Well , Don't hold back , do post the recepie.
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Would you like me to drop in some of my Habanero chillies? You have not had hot chili until you have used Habaneros.
URSUSMAJOR
Try putting a dash of Cayenne pepper in the pot, but the lid falls off, and instead of about a teaspoon, in goes about 50 tablespoonsIt was not a very nice meal, kind of hot and singular in flavour.
MY15 Discovery 4 SE SDV6
Past: 97 D1 Tdi, 03 D2a Td5, 08 Kimberley Kamper, 08 Defender 110 TDCi, 99 Defender 110 300Tdi[/SIZE]
one of my camp favorites.
150grams of diced bacon or ham
an onion finely diced
half a capsicum finely diced
a tin of baked beans
a teaspoon of paprika powder
a teaspoon of chilli powder
Tomato sauce
grated cheese
Toast
coat the frypan with some oil (or skip it if its a teflon pan)
start to cook up the onion and the bacon/ham when the onion and meat start to "sweat" dust in the paprika and stir to coat everything evenly.
cook till the meat and onion is cooked to your prefered texture
put in the beans and the capsicum and heat on a low heat until the sauce in the beans begins to thicken.
While thats happening mix a quantity of tomato sauce and chilli powder
make some toast then pour the mix from the pan over the toast
dump the sauce into the pan and heat it
put the sauce over the beans add the cheese and while the cheese is melting and the whole dish cooling to an edible temperature wash your cooking dishes and enjoy
Goes particularly well with jim beam and coke.
Dave
"In a Landrover the other vehicle is your crumple zone."
For spelling call Rogets, for mechanicing call me.
Fozzy, 2.25D SIII Ex DCA Ute
TdiautoManual d1 (gave it to the Mupion)
Archaeoptersix 1990 6x6 dual cab(This things staying)
If you've benefited from one or more of my posts please remember, your taxes paid for my skill sets, I'm just trying to make sure you get your monies worth.
If you think you're in front on the deal, pay it forwards.
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