Dave - you are drawing a lot of conclusions from a simple statement.
I have Scottish heritage and as a kid I was fed on Haggis, Black Puddin, lambs fry, crumbed brains and the rest of it - oh and Sunday lunch Tripe in White sauce.
Put simply I did not like it then and I do not like it now and and find it disgusting, however I certainly respect others right to eat what they want - just not for me.
As for only eating part of a beast - well there are plenty of other uses in pet food etc for offal. While there are clearly a few people here who love the stuff, most people particularly younger people will not touch the stuff.
With respect to my "gross" comment - if you don't like it that is your issue not mine.
Garry



				
				
				
				
					
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