Thread: Sausage Sizzle - onion on top or underneath the sausage??

Originally Posted by bee utey

There was thing called a "community" where people go outside and *gasp* talk to each other directly and help each other get things done.

What a odd thing.... who would have ever heard of such a thing....

Originally Posted by Arapiles

One of the funniest things I've seen recently was at a Bunnings in Brunswick where the sausage sizzle was being provided by the Brunswick vegan club ... there were all these frustrated people milling around, desperately looking for their sausage hit - it actually smelt right but they clearly didn't want a vegan sausage ...

Hahahh....
I thought it was just a one off. My local Bunning also had a Vegan group on all days Fathers Day. Damm near a riot.
People were turning away in droves and those that were hungry enough to try dumped them in the bin at the frint door.
Lots of unhappy people. The door welcomer was sooo sick of people whinging at her.
Your life choice? Great, good onya. But offer them as an alternative.
And if thats too offensive for your cooks then perhaps a SAUSAGE sizzle is perhaps a poor funraising option.

Personally, i wish i could have spared the time to sit and watch the fun. Better than anything on tv these days.

Originally Posted by Eevo

what did they do before bunnings?

Pub raffles. The fishing club I was in raffled Friday nights and Sunday mornings. There were so many patrons some had to stand outside, we sold 8 to 10 raffles on Fridays, less on Sunday. Then random breath test came in. A good thing, but it killed off the raffles. Better than drunks on the road.

Originally Posted by weeds

FMD, are they for real.......

I regularly pay for a sausage but don’t take one (donation is I like the organization on the day)

I do the same

I am a Bunning’s onion
My life was once quite grand,
I’d get to look at everything
As you held me in your hand.
Looking out the drivers window
Or at the people you would greet,
All these scenes unfolded
Up upon my sausage seat.
Sometimes I would be blinded
Smothered by that sauce so red,
Or a squeeze of yellow mustard
Soaked up by the fresh white bread.
But now my life’s just not as good
As it used to be,
For my view is now constricted
By the snag on top of me.
And why you ask have things so changed,
Why did my status drop?
It’s all because some Gympie bloke
Trod on me and went flop!
So I’ll fade into obscurity
Underneath some dodgy meat,
Now that Bunning’s changed the way
We eat our weekend treat.
So please do not forget me
Now I’m down out of the way,
And now and then lift up that snag
And smile and say G’day!
I’ll still be just as tasty
Cooked so caramel and rich,
I’m just not as important
Since becoming Bunning’s Bitch!

Give that man an Oscar.


It must be the air here in the Adelaide Hills, as we all seem to speak nonsense for some reason.

Originally Posted by DiscoMick

Should be like WA and use rolls, not bread.

those sandwich bread slices stick to the napkin
often have to peel the paper off to eat them

Originally Posted by 4bee

Give that man an Oscar.


It must be the air here in the Adelaide Hills, as we all seem to speak nonsense for some reason.

Eevo's don't do grammar and punctuation, that'll be lifted from someone without attribution. (Peter McFadyen appearing to be the author)

This weeks joke

Out and About with John: Ode to the Bunnings Onion

And so on.