Page 2 of 2 FirstFirst 12
Results 11 to 13 of 13

Thread: wooden dinner plates

  1. 28th November 2012, 01:13 PM #11
    isuzurover's Avatar
    isuzurover
    isuzurover is offline Swaggie
    Join Date
    Aug 2006
    Location
    WA
    Posts
    13,786
    Total Downloaded
    0
    I agree with Nod. You need to use a food grade oil - some silicone oil sprays are approved for use in the food industry, but I wouldn't be keen to eat off plates oiled with them.

    Avocado oil may be an option.

    We have a couple of home-made wooden chopping boards and I have never oiled them. Do you need to?

    EDIT - sorry - didn't read all posts.
    Reply With Quote Reply With Quote
  2. 28th November 2012, 01:14 PM #12
    JohnF
    JohnF is offline YarnMaster
    Join Date
    Jan 2008
    Location
    NSW near Queensland border.
    Posts
    3,075
    Total Downloaded
    0
    Of course you do expect spliters, extra cellulose with your meal

    adds to the fun
    Reply With Quote Reply With Quote
  3. 28th November 2012, 04:00 PM #13
    wannabeexplorer's Avatar
    wannabeexplorer
    wannabeexplorer is offline Master
    Join Date
    Jan 2012
    Location
    Sydney, Australia
    Posts
    115
    Total Downloaded
    0
    I've used orange oil in the past and worked well - yes strong orange smell for a week, but works and is safe for food stuffs.
    Olive oil might be little to thick and you'll find it becomes sticky and messy unless you apply very very little?
    Reply With Quote Reply With Quote
Page 2 of 2 FirstFirst 12
« Butane camping stove VS LPG camping stove | Which Awning? »

Bookmarks

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Forum Rules

Search AULRO.com ONLY!
 Search All the Web!