
 Originally Posted by 
Ratel10mm
					
				 
				Well according to a braodsheet article I was reading before moving over herre, it's somehow cheaper to ship peas harvested in the U.K. to China for processing & packaging, then ship them back to the U.K. for selling as opposed to processing them in the U.K.
 
That was in an article about the carbon footprint of U.K. food, much of which travels across the globe to be sold by British retailers. 
Over there, fruit & veg is really no longer seasonal as it can almost all be successfully imported from wherever it is in season. Apples can be stored for years, ditto pototos & to a lesser extent bananas. And still get sold as fresh! That happens here too, by the way. Fresh no longer always means off the farm a couple of days ago.
			
		 
	
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