Page 14 of 19 FirstFirst ... 41213141516 ... LastLast
Results 131 to 140 of 189

Thread: Show us your.... Arken Flarken.

  1. 14th December 2014, 02:04 PM #131
    Homestar's Avatar
    Homestar
    Homestar is offline Super Moderator & CA manager Subscriber
    Join Date
    Aug 2010
    Location
    Sunbury, VIC
    Posts
    20,105
    Total Downloaded
    0
    The test has commenced... 2.4Kg of pork.

    Attached Images Attached Images
    If you need to contact me please email homestarrunnerau@gmail.com - thanks - Gav.
    Reply With Quote Reply With Quote
  2. 14th December 2014, 07:22 PM #132
    Homestar's Avatar
    Homestar
    Homestar is offline Super Moderator & CA manager Subscriber
    Join Date
    Aug 2010
    Location
    Sunbury, VIC
    Posts
    20,105
    Total Downloaded
    0
    Pork was a triumph.
    If you need to contact me please email homestarrunnerau@gmail.com - thanks - Gav.
    Reply With Quote Reply With Quote
  3. 14th December 2014, 07:38 PM #133
    pop058's Avatar
    pop058
    pop058 is offline ForumSage
    Join Date
    May 2008
    Location
    Bundaberg Qld
    Posts
    7,036
    Total Downloaded
    0
    Quote Originally Posted by bacicat View Post
    Pork was a triumph.
    Reply With Quote Reply With Quote
  4. 14th December 2014, 08:02 PM #134
    Avion8's Avatar
    Avion8
    Avion8 is offline Master Silver Subscriber
    Join Date
    May 2011
    Location
    Perth, West Australia
    Posts
    717
    Total Downloaded
    0
    Quote Originally Posted by bacicat View Post
    Pork was a triumph.
    Would that be a Triumph Spitfire?
    Reply With Quote Reply With Quote
  5. 14th December 2014, 09:11 PM #135
    d2dave's Avatar
    d2dave
    d2dave is offline ForumSage Subscriber
    Join Date
    May 2009
    Location
    Tatura, Vic
    Posts
    6,336
    Total Downloaded
    0
    Gav. Having your burners directly under the meat how did you stop the dripping fat from igniting and burning the meat?
    Dave.

    I was asked " Is it ignorance or apathy?" I replied "I don't know and I don't care."


    1983 RR gone (wish I kept it)
    1996 TDI ES.
    2003 TD5 HSE
    1987 Isuzu County
    Reply With Quote Reply With Quote
  6. 14th December 2014, 10:03 PM #136
    rangieman's Avatar
    rangieman
    rangieman is offline Swaggie
    Join Date
    Jan 1970
    Location
    Free Again Thanks Dan
    Posts
    10,150
    Total Downloaded
    0
    Quote Originally Posted by d2dave View Post
    Gav. Having your burners directly under the meat how did you stop the dripping fat from igniting and burning the meat?
    If you look at the pic with meat attached there is no way fat would have dripped on the burners
    Reply With Quote Reply With Quote
  7. 14th December 2014, 10:57 PM #137
    d2dave's Avatar
    d2dave
    d2dave is offline ForumSage Subscriber
    Join Date
    May 2009
    Location
    Tatura, Vic
    Posts
    6,336
    Total Downloaded
    0
    Quote Originally Posted by rangieman View Post
    If you look at the pic with meat attached there is no way fat would have dripped on the burners
    Good point. And as heat rises it would not have cooked very well either.
    Dave.

    I was asked " Is it ignorance or apathy?" I replied "I don't know and I don't care."


    1983 RR gone (wish I kept it)
    1996 TDI ES.
    2003 TD5 HSE
    1987 Isuzu County
    Reply With Quote Reply With Quote
  8. 15th December 2014, 04:56 AM #138
    Homestar's Avatar
    Homestar
    Homestar is offline Super Moderator & CA manager Subscriber
    Join Date
    Aug 2010
    Location
    Sunbury, VIC
    Posts
    20,105
    Total Downloaded
    0
    Quote Originally Posted by pop058 View Post
    Um, sorry, but there was none left by the time I thought about it...

    Quote Originally Posted by d2dave View Post
    Gav. Having your burners directly under the meat how did you stop the dripping fat from igniting and burning the meat?
    With the burners set either side, there was very little flare up. After the first hour, I turned it right down and cooked it on a low heat. Seemed to work fine.. I have a witness too - Wardy dropped the mighty Vectra back yesterday arvo and got to sample it.
    If you need to contact me please email homestarrunnerau@gmail.com - thanks - Gav.
    Reply With Quote Reply With Quote
  9. 15th December 2014, 03:57 PM #139
    Mick_Marsh's Avatar
    Mick_Marsh
    Mick_Marsh is offline Swaggie
    Join Date
    Nov 2009
    Location
    Western Victoria
    Posts
    14,101
    Total Downloaded
    0
    If I found a couple of 44's, reckon you could upscale it for Winter Wombat?
    Reply With Quote Reply With Quote
  10. 15th December 2014, 08:08 PM #140
    Homestar's Avatar
    Homestar
    Homestar is offline Super Moderator & CA manager Subscriber
    Join Date
    Aug 2010
    Location
    Sunbury, VIC
    Posts
    20,105
    Total Downloaded
    0
    A gas version? Theoretically yes, but time would be my enemy. I can borrow one I think that you could roast an entire pig on.
    If you need to contact me please email homestarrunnerau@gmail.com - thanks - Gav.
    Reply With Quote Reply With Quote
Page 14 of 19 FirstFirst ... 41213141516 ... LastLast
« Moving Help wanted. | A New Adventure Begins »

Bookmarks

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Forum Rules

Search AULRO.com ONLY!
 Search All the Web!