Thread: A2 Milk

Originally Posted by THE BOOGER

Just joking but what do you call it when the farmer selects cows for their specifc genetic qualites and only breeds them?

GM is an unnatural way to manipulate genes to achieve an outcome.
Breeding cows with a natural created genetic mutation it is not.

Putting it more clear with the help of google

A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques.

Humans are the only animal which insist on feeding it's young - as well as themselves - on the milk of other creatures, in preference to it's own.

Tell me again about 'Evolution' and 'intelligence'.

Originally Posted by loneranger

If you want real milk try and source Jersey milk. Nothing tastes as good. When we were kids we used to walk across the farm paddocks behind us to collect a flagon of full cream Jersey milk. Other milk tastes like water in comparison.

Mmmmmm....
Yes, Jersey milk. Nice stuff.
Eevo, about 50km south of Adelaide there is a cheese factory.
Alexandrina Cheese Co, Fleurieu Peninsula South Australia
That is where you should be buying your milk from.
Oh, it is available in selected stores.

Originally Posted by THE BOOGER

Just joking but what do you call it when the farmer selects cows for their specifc genetic qualites and only breeds them?

I thought it was just called selective breeding.

In the wild it happens naturally and is called natural selection in which only the strongest survive which breeds out so called undesirable characteristics. Eg only the tall giraffes survived coz they could reach the food.

It's been done a lot by intervention too, German Shepherd breeders only breed from dogs with a specific temperament.

Another example would be Adolph Hitler and his Aryan master race.

All this talk of milk, might have a hot chocolate milk, personally I like Activite, or Bournville Cocoa, Milo too, I drink full cream milk, the local COOP when we lived in the bush, OAK when we lived in Newcastle(Belmont) and now Dairy Farmers(which is the what's available here, not really interested in all these fancy milks.

I've tried all sorts of natural milk, cow, goat, human, I'll stick to cows milk, and Ron, I used to love the delivered milk at school

Baz.

Can tell Ron wasn't a milk monitor, we always had cold milk

Our milk at primary was left out in the sun so it was hot and creamy. So a group of us started taking a small container of chocolate syrup and adding it to the milk. At least it made it palatable...that was until we were sprung and the practice was banned. Jim

Originally Posted by jx2mad

Our milk at primary was left out in the sun so it was hot and creamy. So a group of us started taking a small container of chocolate syrup and adding it to the milk. At least it made it palatable...that was until we were sprung and the practice was banned. Jim

When I was in primary school in Albury, our teacher used to pour all the milk into a pot and heat it up in the classroom fireplace (can you imagine one of those today!) then added chocolate powder for a hot choc drink. Funny what one remembers from over 60 years ago.